I made 5gal of Blueberry wine this summer, it tastes a little flat
on the dull side. What liq. can i add to it to give it some kick, I have
been making wine for a few years now, it just seems flat tasteing.

Vince wrote:
> I made 5gal of Blueberry wine this summer, it tastes a little flat
> on the dull side. What liq. can i add to it to give it some kick, I have
> been making wine for a few years now, it just seems flat tasteing.
>
a dash of citric acid will give it some punch without inducing new
fermentables. kinda late to do much. best to do acid additions before
ferment. did u measure the TA before ferment?

Gene