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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I'm learning about specific gravity and I need a little help.
Say you have 5 bottles of sal****er solution. You know the percent of salt each bottle contains and it's specific gravity. For example: 5% = 1.050 10% = 1.080 15% = 1.120 20% = 1.150 25% = 1.200 Now what if you had a bottle that contained an x% of salt but it's specific gravity was 1.100. How would you calculate how much percent of salt the bottle contains? |
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"subflood" > wrote in message
m... > I'm learning about specific gravity and I need a little help. > > Say you have 5 bottles of sal****er solution. You know the percent of > salt each bottle contains and it's specific gravity. For example: > > 5% = 1.050 > 10% = 1.080 > 15% = 1.120 > 20% = 1.150 > 25% = 1.200 > > Now what if you had a bottle that contained an x% of salt but it's > specific gravity was 1.100. How would you calculate how much percent > of salt the bottle contains? Anything with a substance dissolved in water, be it salt, sugar, or whatever, that has a sg of 1.100 is always always always 10% by weight, not volume. |
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"subflood" > wrote in message
m... > I'm learning about specific gravity and I need a little help. > > Say you have 5 bottles of sal****er solution. You know the percent of > salt each bottle contains and it's specific gravity. For example: > > 5% = 1.050 > 10% = 1.080 > 15% = 1.120 > 20% = 1.150 > 25% = 1.200 > > Now what if you had a bottle that contained an x% of salt but it's > specific gravity was 1.100. How would you calculate how much percent > of salt the bottle contains? Anything with a substance dissolved in water, be it salt, sugar, or whatever, that has a sg of 1.100 is always always always 10% by weight, not volume. |
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subflood > wrote:
> I'm learning about specific gravity and I need a little help. > Say you have 5 bottles of sal****er solution. You know the percent of > salt each bottle contains and it's specific gravity. For example: > 5% = 1.050 > 10% = 1.080 > 15% = 1.120 > 20% = 1.150 > 25% = 1.200 > Now what if you had a bottle that contained an x% of salt but it's > specific gravity was 1.100. How would you calculate how much percent > of salt the bottle contains? The engineer in me wants to plot a graph from sample points and then extrapolate the % for SG=1.100 from the chart. The numbers presented here are not consistent. Are these your real readings? If not, do you have real readings? -- WB |
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Looks like 12.5% to me.
"subflood" > wrote in message m... > I'm learning about specific gravity and I need a little help. > > Say you have 5 bottles of sal****er solution. You know the percent of > salt each bottle contains and it's specific gravity. For example: > > 5% = 1.050 > 10% = 1.080 > 15% = 1.120 > 20% = 1.150 > 25% = 1.200 > > Now what if you had a bottle that contained an x% of salt but it's > specific gravity was 1.100. How would you calculate how much percent > of salt the bottle contains? |
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