Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

 
 
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Marty Phee
 
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Default Newbie question

I have the three wines going right now. One was bought as a kit. That
one says to sprinkle the yeast on top and wait 5-7 days (pinot grigio).
The other two I from my friend and we rehydrated the yeast, added and
stirred twice a day for 3 - 4 days.

Is there a proper way? I'm still very new to this so bear with me.

Marty
 
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