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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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I have the three wines going right now. One was bought as a kit. That
one says to sprinkle the yeast on top and wait 5-7 days (pinot grigio). The other two I from my friend and we rehydrated the yeast, added and stirred twice a day for 3 - 4 days. Is there a proper way? I'm still very new to this so bear with me. Marty |
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