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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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What is the highest BRIX allowable for a fine Cabernet Sauvignon? I have the chance to pickup some fruit at a 24 Brix, is this too high? No word on the pH or TA.
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